Statins (also called HMG-CoA reductase inhibitors) slow down the body’s production of cholesterol. These drugs also remove cholesterol buildup from your arteries are blood vessels.

Resins (also called sequestrants bile acid) help lower your LDL cholesterol level.

Fibrates (also called fibric acid derivatives) help lower your cholesterol by reducing the amount of triglycerides (fats) in your body, and increasing their level of “good” cholesterol also known as HDL cholesterol or high density lipoprotein.

Niacin (also called nicotinic acid) is a vitamin B. When administered in large doses, can lower your levels of triglycerides and LDL cholesterol and increase HDL cholesterol. Although you can buy niacin without a prescription, you should not take to lower your cholesterol unless your doctor prescribes. It can cause serious side effects.

Ezetimibe helps lower your cholesterol by reducing the amount of cholesterol that is absorbed by your intestines. It is often administered in combination with a statin.

Some of these medicines are:

* Antibiotics to treat infections
* Hormone Treatment for adult women and adolescents who have heavy menstrual bleeding
* A synthetic form of erythropoietin to stimulate the body to produce more red blood cells. This hormone carries    certain risks. You and your doctor will decide whether the benefits of this treatment outweigh the risks.
* Medicines to prevent the immune system destroys its own red blood cells
* Chelation to treat lead poisoning. Chelation is used primarily for children, because children with iron deficiency anemia are more at risk for lead poisoning.

If your anemia is severe, you may need medical procedures to treat it. These procedures are blood transfusions and transplantation of blood stem cells and bone marrow.

Blood transfusion

Blood transfusions are very common and safe procedures in which a person receives blood through an intravenous line placed in one of their vessels. To perform a transfusion is necessary to do meticulous testing to ensure that donor blood is compatible with the recipient’s blood.

For more information, see the “Blood Transfusion” (English only).
Transplantation of blood stem cells and bone marrow

In transplants of stem cells from blood and bone marrow stem cells replace abnormal or defective one person (a receiver) with healthy cells from another person (a donor). Stem cells found in bone marrow. There are transformed into red cells, white cells and platelets.

During the transplant, which is like a blood transfusion, the recipient receives the donor’s stem cells through a tube that has been put into a chest vein. When stem cells are in the body of the receiver, run to the marrow and begin producing new blood cells.

For more information, see the article “Blood and Marrow Stem Cell Transplant” (English only).

Surgery

If you have a serious or life-threatening bleeding that is causing anemia, you may need surgery. For example, you may need surgery to control bleeding caused by a constant stomach ulcer or colon cancer.

If your body is destroying red cells at high speed may have to undergo surgery to remove the spleen. The spleen is an organ that removes red blood cells and destroys them. If the spleen is sick or larger than normal red blood cells and removes more cause anemia.

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The goal is to increase the amount of oxygen that blood can carry. Is achieved by increasing the number of red blood cells or hemoglobin. Another goal is to treat the underlying condition or the cause of anemia.
Changes in diet and nutritional supplements

Low levels of vitamins or iron in the body can cause some types of anemia. These low concentrations can be caused by poor diet or certain diseases or health problems.

To increase the concentrations of vitamins or iron the doctor may ask you to make changes to your diet or take vitamins or iron supplements. A widely used vitamin supplements are vitamin B12 and folic acid. Sometimes there is vitamin C to help the body absorb iron.
Iron

Your body needs iron to produce hemoglobin. The body can more easily absorb iron from meat than vegetables or other foods. To treat anemia, the doctor may recommend eating more meat (especially red meat such as beef and liver), as well as chicken, turkey, pork, fish and seafood.

Other foods that are good sources of iron include:

* Spinach and other vegetables with dark green leaves
* Peanuts (peanuts), peanut butter and almonds
* Eggs
* Peas (peas), lentils and beans (beans), white or red, or baked beans and canned
* Dried fruits such as raisins, apricots (apricots) and peaches (peaches)
* Prune juice

Some foods, like cereals, breads and pasta, are fortified with iron. Check the nutrition label of a food to see how much iron it contains. The amount is expressed as the percentage of the total amount of iron you need every day.

Iron can be taken as a mineral supplement. Usually combined with multivitamins and minerals that help the body absorb iron.

Vitamin B12

Low levels of vitamin B12 can cause pernicious anemia. Usually this type of anemia is treated with vitamin B12.

The following foods are good sources of vitamin B12:

* Cereals fortified with vitamin B12
* Meat (beef, liver, poultry, fish and shellfish)
* Eggs and dairy products (milk, yogurt and cheese)

Folic acid

Folic acid is a B vitamin found in foods. Your body needs folate to produce and maintain new cells. Folic acid is also very important in pregnancy. Prevents anemia and promotes the healthy growth of the fetus.

The following foods are good sources of folic acid:

* Bread, pasta and rice fortified with folic acid
* Spinach and other vegetables with dark green leaves
* Beans (black-eyed peas) and dried beans
* Beef liver
* Eggs
* Bananas, oranges, orange juice and other fruits and juices

Vitamin C

Vitamin C helps the body absorb iron. The vegetables and fruits, especially citrus, are good sources of vitamin C. Citrus fruits include oranges, grapefruit (grapefruit), mandarins and other fruits like. Fruits, vegetables and fresh and frozen juices generally contain more vitamin C than canned.

If you are on medication, ask your doctor or pharmacist if you eat grapefruit (grapefruit) or drink juice of this fruit. Grapefruit can affect the power of a few medicines and the effectiveness with which they act.

Other fruits rich in vitamin C include kiwi, mango, apricot (apricot), strawberries (strawberries), cantaloupe and watermelon (pin).

Vegetables rich in vitamin C include broccoli, peppers, tomatoes, cabbage, potatoes and green leafy vegetables like romaine lettuce, turnip greens (turnip tops) and spinach.

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The same symptoms listed above may also affect type 2 diabetes, but usually the symptoms are less obvious. The emergence of type 2 diabetes is gradual and therefore difficult to detect. In fact, some people with type 2 diabetes show no symptoms evident at first. They tend to be diagnosed several years later, when various complications are already present.

Threatening complications:

Without adequate production and action of insulin, glucose stays in the blood, causing chronic hyperglycemia (high blood sugar). This can cause complications in the short and long term, many of which, if not prevented and treated, can be fatal. All have the potential to reduce the quality of life of people with diabetes and their families.

The most common complications in the long term are:

Diabetic nephropathy (kidney disease), which can lead to total kidney failure and the need for dialysis or kidney transplantation.

Diabetic eye disease (retinopathy and macular edema), lesions of the retina of the eye that can cause vision loss.

Diabetic neuropathy (nerve disease) which can lead to ulceration and amputation of feet and lower limbs.

Cardiovascular disease, which affects the heart and blood vessels and could cause fatal complications such as coronary heart disease (which causes heart attack) and stroke.

Diabetes is the fourth leading cause of death by disease in the world. Each year 3.8 million people die from causes related to diabetes.

Diabetes is preventable
Changes in the living environment, and early detection measures proven to prevent diabetes can significantly reduce the risk of developing type 2 diabetes, delay its onset or at least reduce its impact. For people with type 1 diabetes is not yet possible to prevent the disease. However, much can be done to prevent or delay diabetes complications if people have access to adequate care, medication and adequate monitoring equipment.

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In a study involving over 11,000 people with no history of diabetes, hemoglobin A1c test more accurately determined who would develop the disease compared with glucose testing, which measures blood sugar levels at a point in the time.

The A1c test was also able to better predict the risk of stroke (CVA), heart disease and death from diabetes, the researchers report in the New England Journal of Medicine.

The team found that people who had A1c levels of 6 percent or more were at greater risk of developing diabetes.

“The A1c has significant advantages over blood glucose test,” said Dr. Elizabeth Selvin from Johns Hopkins University in Baltimore and leader of the study.

The blood sugar levels can vary from day to day and from hour to hour.

The A1c test is more reliable, repeatable and allows doctors to follow the average glucose levels over time. The quantities are not affected by stress and disease and patients do not have to fast before the test, as with glucose, the researchers said.

In January, the American Diabetes Association recommended A1C test to control the disease and to identify people who may be at risk of developing it.

In the study, Selvin’s team examined blood samples from 11,092 middle-aged adults without diabetes whites and blacks, drawn between 1990 and 1992.

The researchers compared the A1c test with fasting glucose to identify those most at risk for diabetes, heart disease and stroke and die.

During the 15 years of follow up, 2251 people were diagnosed with diabetes, 1198 were heart disease, 358 stroke and died 1447, the team said.

Doctors think that it is normal to have A1C levels between 5 and 5.5 percent. With each increase, the researchers found that increased the incidence of diabetes.

Persons with levels between 6 and 6.5 percent were nine times more likely than those within the normal range to develop the disease.

According to the study, currently there are 9 million Americans with undiagnosed diabetes.

Diabetes occurs when the body becomes unable to use insulin effectively. The blood sugar levels rise, leading to complications such as heart disease, blindness and kidney failure.

About 24 million Americans have diabetes, according to the Centers for Disease Control and Prevention (CDC for its acronym in English).

The disease costs the United States about 132,000 million dollars a year on disability, lost productivity and premature deaths.

The most common cause of this disease in human beings is the side effect of other diseases such as diffuse toxic goiter and Graves disease – Basedow, among others.

The most important component of the hormones produced by the thyroid (thyroxine (T4) and triiodothyronine (T3)) is iodine, which regulates the body’s energy and during the first years of life, regulates the growth, therefore an imbalance in the production of this hormone can bring about significant change physically.

Symptoms of this disease include: gastrointestinal problems, eg weight loss, hyperphagia or excessive increase of appetite, vomiting, nausea, diarrhea, and intestinal cramps, and also neuromuscular problems, such as fatigue, weakness muscle fatigue and tremors, cardiovascular problems, such as tachycardia, palpitations, dyspnea, and hypertension, among others.

In addition, symptoms such as increased pigmentation of the skin, heat intolerance, diaphoresis (excessive sweating), brittle hair, decreased libido, and decrease or cessation of menstruation. On a psychological level there are also symptoms of hyperthyroidism, such as irritability, anxiety, insomnia and decreased stress threshold bearable.

A clear external physical symptom of hyperthyroidism is the withdrawal of the lids, making it appear that the eyes are protruding and large.

The symptoms of this disease are variable, each individual may display differently, however, in the presence of these symptoms it is advisable to assist the doctor to appropriate examinations.

Also, keep it healthy and not fall into the mistake of surrendering ourselves to the unhealthy habit of doing nothing will be some requirements to follow from now on.

And you ask … and what was the secret? One of them, aerobic exercise, such as start walking slowly, and then increase the speed gradually after 3 to 5 minutes.

In any event, to increase the speed does not require big efforts, just enlarge the steps and walk a little faster.

An optimal amount of time would be about 30 minutes a day, something we could take now that we are in summer. A good choice: the beach, and if some people do not have cerna, do not worry, with quiet, relaxed walk, all the better.

With age, the flexibility decreases. At this point, we could stretch daily, so that the same flexibility to acquire a greater ease. Always is recommended for 5 minutes, especially after carrying out the aforementioned aerobic exercise.

And besides, one of the most important techniques could be the practice of yoga, we have already spoken on the odd occasion, rise, yes, the benefits.

Balance even while you stretch, or join a gym and weight training might be other points of the keys to maintaining a healthy body.

All of this, we can improve it with good breath, something that in each book, insists Ramiro Calle, an expert in the practice of Yoga and meditation specialist and Eastern psychology.

There is an increased incidence of asthma by 10% over the last twenty years. In 2001, asthma affected more than 100 million people worldwide. In France, the incidence and severity of the disease are rising steadily since 1960. According to the survey Health and Welfare 1998 (ESPS 98), nearly 3.5 million French are concerned, and 5 million French have had asthma at some time or another in their life. Asthma is a chronic disease of children the most common, with 6-10% of school children affected. It is also the leading cause of school absenteeism.

Between 1979 and 1995 and despite the availability of effective treatments, deaths increased by 30%.
How to assess asthma control?

The main therapeutic goal is the control of symptoms. But conventional DMARDs are sometimes inadequate. Monitoring the effectiveness of treatment can be done by simply measuring periodic FEV (forced expiratory volume in one second) but must incorporate the impact of disease on quality of life. This recent concept should improve the overall care. Various studies have shown that there is no linear relationship between the measurement of FEV and quality life.1. The perception of good asthma control is very discordant between patient and doctor, the first tends to minimize symptoms by frequently “used disability” (study ASHAIR).

Today through appropriate questionnaires professionals have more tools to assess overall as the percentage of days on which asthma has been well controlled or AQLQ for “Asthma Quality of Life Questionnaire. In thirty issues, activity, symptoms, well-being and the patient environment are evaluated. Presented at the MEDEC 2003, the preliminary results of a survey on the perception of this new approach (survey ASTEQ2 for Asthma and Quality of Life) show an interest from the patient but also the physician for consideration quality of life.

Differences medical patients

The results of the GAPP Survey for France are clear, highlighting two main obstacles to effective management: lack of communication between physicians and their patients and the occurrence of adverse reactions related to treatment with inhaled corticosteroids.

* Patients and doctors: misunderstandings persist

* Patients and doctors have differing opinions on information about adverse reactions:

* More than half of patients following their treatment, claiming he never spoke of adverse short-term (63%) and long (60%) with their doctor.

* However, 87% of physicians said they sometimes or always speak of adverse short-term and 32% said they sometimes or always speak of adverse long-term.

* The perception of patient education in practice varies considerably

* 62% of doctors say spent more than a quarter of the time from consultation to discuss techniques to ensure the success of treatment, against only 23% of patients.

* 26% of physicians state that they offer to their patients during consultations in the office, keep a daily log of symptoms, while only 7% of patients reported having such a conversation with their doctor.

* The occurrence of side effects influence adherence to treatment:

* 21% of patients having undergone anti-asthma report having been victims of adverse short-term and 11% of adverse long-term.

* Patients who experienced adverse events were 50% report that they have considered reducing the dosage, and 29% said they have reduced.

The survey results Gapp provide unique insights into the current state of asthma in France, both in terms of doctors that adult patients. In addition to caring for adults, the investigation Gapp was also interested in treating children with asthma. The results confirm the need to improve both the safety of proposed treatments and information for parents.

More recently came a new influenza or flu which brought new dangers to our health. It is very important that we know about what swine influenza or swine flu so we can recognize its causes, symptoms, how it spreads and we can act quickly and avoid contracting it.

What is influenza H1N1?

• The H1N1 flu is a new influenza virus that is sickening people. This has two genes of influenza viruses that usually circulate among pigs in Europe and Asia, and avian genes, and human genes. Scientists call this virus “quadruple rearranged.

• The H1N1 flu is contagious. This new virus was first detected in the United States in April 2009. The spread of the virus among humans is the same way that common viruses spread of seasonal flu.

• The H1N1 flu is not contracted by eating pork or pork products. The H1N1 flu is not a food borne illness is a respiratory illness. The Department of Agriculture United States is reminding consumers that all meat products and poultry derivatives are safe and healthy when they are prepared and properly cooked.

• Diseases caused by new influenza H1N1 virus range from mild to severe. Although most people who have contracted the H1N1 flu has recovered without medical treatment, there have been cases of hospitalizations and deaths.

• Approximately 70% of people hospitalized because of influenza H1N1 had other medical conditions that placed in the category of “high risk” of developing serious complications related to seasonal flu. These conditions include pregnancy, diabetes, heart disease, asthma and kidney disease.

• Adults over 65 will have priority to receive antiviral treatment in order to decrease risks of complications in case of the flu. While his age indicates that there is less chance of getting the flu, there are certain risk conditions (COPD, diabetes, etc.). That in case of illness, suggests that it may be at higher risk for complications from any type of influenza.

Symptoms of avian H1N1

• The H1N1 flu symptoms are similar to those of seasonal flu but may include additional symptoms such as vomiting and diarrhea.

• Symptoms of seasonal flu include:

Fever
Cough and / or sore throat
or runny nose or nasal congestion
or headaches and / or body
or chills
or fatigue

• The H1N1 flu symptoms include:
or are similar to seasonal flu but may be more severe.
or additional symptoms may occur. A significant number of cases of H1N1 flu include vomiting and diarrhea.