Tag: ‘Food Poisoning’


Usually after doing some bad food combinations we face one of the most common reactions of the organism, which is the traditional “stomach”.

Many times by eating too fast and too much food high in fat, spicy, represent the most common causes or triggers of stomach pain.

But when we talk about stomach pain, are usually included a combination of symptoms such as: burning, cramping, nausea, flatulence and other causes of which also associated to excessive stress, irregular eating motivated by obligations, food poisoning or flu.

If the pain becomes more persistent or repetitive, could signal appendicitis, an ulcer or gallstones, which recommend in these cases and seek medical advice as follows:

  • Experiment sudden unexplained abdominal pain
  • When pain persists for more than 24 hours.
  • If you have vomiting, fever or excessive nausea
  • If you have rectal bleeding or unexplained weight loss


Infectious Gastroenteritis by Food Poisoning


Episode of acute vomiting, stomach cramps and diarrhea caused by eating food contaminated with staphylococcal enterotoxin.It occurs in outbreaks, when people with skin infections (fornculos, etc..) food handlers and contaminated, and after they are exposed to room temperature.

Typical mediums include foods such as custards, cream pies, milk, processed meat and fish.

The incubation period (without symptoms) is 2 to 8 hours after ingestion of food containing enterotoxin. The disorder is brief, with recovery in 3-6 hours. In very young children, elderly or chronically ill may be more severe disorders of fluid and salt balance. The intravenous fluid replacement produces dramatic improvement.


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