Posts Tagged ‘nutritional supplements’

Nutritional Supplements in Sport: Natural Choice

nutritional supplements in sport: natural choiceA natural choice, Maca

Fortunately, natural supplements are known to be naturally occurring or can successfully replace the artificial products.

The consumption of Maca, Lepidium peruvianum in conjunction with creatine is proving effective for increasing muscle mass without the side effects of anabolic steroids.

Furthermore, the maca is extraordinarily beneficial effects on overall health, such as increased vigor, fatigue and energy, encouraging a buoyant mood. Read the rest of this entry »

Nutritional Supplements in Sport: Side Effects

nutritional supplements in sport: side effectsBecause nutritional supplements are little or poorly regulated by governments, may cause harmful side effects to health, both by the type of product they sell, as the amount (nobody regulates the dose may be given in their products).

Indiscriminate intake of vitamins also carries certain risks. If an athlete who has a healthy and balanced diet eat large amounts of vitamins, can negatively affect your health. For example, excessive intake of vitamin A, causes headache, nausea, diarrhea, dry skin, hair loss, loss of appetite and lesions in the liver and kidney.

Then be referred to as nutrients recommended when optimizing physical performance: Read the rest of this entry »

Nutritional Supplements in Sport: Possible Solutions

nutritional supplements in sport: possible solutionsIn some countries like Australia, has created a certification system for quality and purity of dietary supplements brands that want to sell their products to athletes. Thus, the products are analyzed and checked so they do not contain substances on the banned list.

It is desirable that this certification system is made also in Spain or worldwide, establishing a global database on supplements, and enacting appropriate legislation for the nutritional supplement industry to somehow protect the consumer’s needs. Read the rest of this entry »

Nutritional Supplements in Sport

nutritional supplements in sportThe nutritional supplement is a product that contains a “dietary ingredient” to supplement the diet or to improve sports brand.

However, no studies to show that this happens and have not yet created a regulation on the composition of existing provisions in the market.

A study by the Canadian Centre for Sports Ethics, indicates that many athletes use nutritional supplements often. According to the surveyed athletes, they consume this type of product to withstand the intense training with work and studies, recover from fatigue and in turn, enhance their brand.

However, the use of chemical agents provide significant health risks, going against one of the fundamental principles of this discipline. Among them are anabolic steroids. Read the rest of this entry »

How To Treat Anemia With Healthy foods

How To Treat Anemia With Healthy foods
Treatment of anemia depends on the type, cause and severity of the disease. Treatments may include dietary changes, nutritional supplements, medicines or procedures.
Treatment Goals

The goal is to increase the amount of oxygen that blood can carry. Is achieved by increasing the number of red blood cells or hemoglobin. Another goal is to treat the underlying condition or the cause of anemia.
Changes in diet and nutritional supplements

Low levels of vitamins or iron in the body can cause some types of anemia. These low concentrations can be caused by poor diet or certain diseases or health problems.

To increase the concentrations of vitamins or iron the doctor may ask you to make changes to your diet or take vitamins or iron supplements. A widely used vitamin supplements are vitamin B12 and folic acid. Sometimes there is vitamin C to help the body absorb iron.
Iron

Your body needs iron to produce hemoglobin. The body can more easily absorb iron from meat than vegetables or other foods. To treat anemia, the doctor may recommend eating more meat (especially red meat such as beef and liver), as well as chicken, turkey, pork, fish and seafood.

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